Oil producing farm in Mallorca

Oil from Mallorca

Olive tree icon

The olive and its origin

As you might already know olive is the fruit of a small evergreen tree. Oil is extracted from the fleshy cover of the seed, that tasty product that we like so much and that makes life easier for us.

Obviously, the type of olive has a decisive influence on the organoleptic properties (taste, texture, smell, colour) of the oil obtained.

The field

The estate occupies 33 cuarteradas (about 234,399m2). Of these, approximately half are dedicated to olive cultivation, while the rest are maintained as pine forest or garrigue (scrubland).

The oil mill

To avoid the loss of quality of the olive due to oxidation or fermentation, it is essential that no more than 24 hours pass between the collection and the production of the oil.

This year we have made a significant investment by expanding our facilities and setting up an oil mill. Thus, we achieved total control in the production of the oil, “from the tree to the table”, differentiating ourselves from the rest of the producers in Mallorca by working only with olives from our own farm, producing the oil in our mill and bottling it in our facilities.

All this with the aim of obtaining an extra virgin olive oil of highest quality.

The depot

Once the olive juice has been obtained, it is stored in tanks that are kept totally opaque, at a constant temperature and in a dry and dark environment, in order to maintain all its organoleptic qualities until the moment it is bottled and shipped to the client.

Treurer in your house

Extra virgin olive oil box of 6 Bottles

Box of 6 bottles of Treurer extra virgin olive oil

Box of 6 units. 500ml.
Treurer extra virgin olive oil is an oil from the Arbequina variety of olives, balanced, with moderate fruity, slightly spicy as well as bitter.

We want you to stay young and healthy. That is why we offer you a € 25 shipping per order, regardless the amount of boxes and their destination (only applicable in Europe). For shipments to UK, the cost will be 25€ and 120€ to the USA, also regardless of the number of boxes purchased. If the delivery is made in Spain, this cost will be 10€.

vase olive icon

In Mallorca the olive tree presence is ancient. These trees, imported by Phoenicians and Greeks from the Eastern Mediterranean, adapted perfectly to our land and, over time, they developed in new varieties different from the original ones.

Mallorca olive oil has been exported since time immemorial. Well-loved for its features, which come from the island’s insularity as well as its orography and climatology, this oil has been food for peasants and noblemen, accompanying any dish and delighting palates, whether it was soaking a simple slice of bread, or as part of the most complex recipes of traditional Mediterranean cuisine.

Production of extra virgin olive oil in Mallorca

Due to the geographical, orographic and climatological characteristics of the island, as well as the olive trees age, Mallorca has a limited production, which favours the selection of varieties for the production of a high quality oil.

The production of olive oil in Mallorca, a product exported in ancient times to North Africa and France, had a strong growth during the 16th century, which meant an important change for local economy in the upcoming centuries.

Features that make Mallorca’s olive oil one of a kind

soil oil icon

Soil composition

The calcareous origin with clay substrate of the soil gives the olive tree fruit its unique organoleptic properties.

Climate icon 


The temperate climate in Mallorca, with mild winters and hot summers, plus annually rainfall of 570mm, mostly concentrated in spring and especially in autumn, and a high humidity are the main factors to keep the product consistent year after year.

Olive varieties

Three varieties are grown on the island: Majorcan, Picual and Arbequina.

Olive tree

Olive fruit

Olive oil


Great wingspan.

It is grafted onto the wild olive tree trunk.

Fusiform and slightly asymmetric.

Early ripening.

Mildly fruity and sweet.


Adaptable to different climates and soils.

High productivity.

Fusiform and slightly asymmetric.

Weight between 3-3.5 g.

Stable oil, with notable spiciness and bitterness.


Average size.

Oval and small (1.8-2.2 g).

Late ripening.

Balanced oil, fresh fruity.

Oil from Mallorca appellation origin seal

Designation of origin

Mallorca olive oil is bonded to the environment where it’s produced. There is no place where a similar oil is produced apart from this area of designation of origin, name given in 2002 in accordance with European Union regulations.

The “Oli de Mallorca” designation of origin seal is the consumer’s quality guarantee of this unique product. This guarantee seal, which is found on each container, allows you to check the olive oil origin and traceability.

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Círculo Treurer

Pertenecer a nuestro círculo de amigos tiene ventajas.
Puedes formar parte de él a partir de la primera compra.


Ser miembro del Club Treurer te dará acceso a la venta exclusiva del “aceite novell” durante el mes de noviembre.

¿Tienes previsto viajar a Mallorca? ¡Nos gustaría conocerte! Ven a visitarnos y realiza la visita completa a nuestra finca sin coste (entrada gratuita para 2 adultos, imprescindible reserva previa).

Requisitos de permanencia

Puedes pertenecer a nuestro círculo, cumpliendo dos sencillas condiciones

Haber adquirido al menos dos cajas de producto en los últimos 12 meses.

Estar dado de alta en nuestra newsletter.

Treurer Circle

If you’re part of our circle of friends you will have lots of benefits.
You can be part of it from the first purchase.


Being a member of the Treurer Club will give you access to the exclusive sale of "novell oil" during the month of November.

Are you planning to travel to Mallorca? We would like to meet you! Come visit us and make the complete tour around our farm at no cost (free admission for 2 adults, prior booking required).

Membership requirements

You can belong to our circle, by meeting two simple conditions:

Have purchased at least two boxes of product in the last 12 months.

Be registered in our newsletter.

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