Summer Dinner and Concert 2026

95,00

Welcome Cocktail On June 12, the dinner will begin at 7:30 p.m. with a seven-course tasting menu that includes still water. At 9:30 PM, the chamber ensemble featuring musicians Nina Heidenreich (violin), Ariadna Ferrer (violin), Hanga Fehér (viola), and Llorenc Rosal (cello) will perform a concert featuring music by:

  • Haydn
  • Kreisler
  • Saint-Saëns
  • Brahms
  • Mozart
  • Revaux
  • Piazzolla
  • Gershwin
  • Gardel
  • Monti

If you wish to attend only the concert, purchase your tickets on this other page.

Appetizers

  1. Thin-sliced red mullet toast with fennel bulb and smoked eggplant
  2. Mallorcan beef steak tartare with oil caviar
  3. Textures of Porreres apricot

Main Courses

  1. Confit cod with a crust of Mallorcan almonds on a parmentier of arugula and parsley
  2. Porsella i Anfòs

Desserts

  1. Orange liqueur and strawberry granita
  2. Our version of the Opera Cake

* Still water included

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